Seafood
4 articles
October 7, 2026
Sweet and Sour Fish (Filipino Style)
Sweet and sour fish is a popular Filipino-adapted Chinese dish: crispy battered fish fillets (or whole fried fish) coated in a tangy, sweet sauce made with ketc
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Daing na Bangus (Marinated Fried Milkfish) – A Complete Guide
Daing na Bangus is a classic Filipino dish where milkfish (bangus) is marinated in a mixture of vinegar, garlic, salt, and pepper, then pan-fried until golden a
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Ginataang Hipon Recipe: Filipino Shrimp in Coconut Milk
Ginataang hipon is a Filipino seafood dish made by simmering shrimp (*hipon*) in coconut milk (*gata*) with aromatics like ginger, garlic, and onion. This cream
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Sinigang na Hipon Recipe: The Complete Guide to Filipino Shrimp Sour Soup
Sinigang na Hipon is a classic Filipino sour soup made by simmering whole shell-on shrimp with vegetables in a tamarind-based broth. Unlike pork or beef version
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